Menu 27,5€ (starter-main course-cheese or dessert)

Served until 6 August

Our starters

Crushed organic tomatoe, strawberry, basil, foam of goat cheese and breadcrumbs of black olives

Or

Cold Minestrone of vegetables from « Jardin Bioriginal » ( carots, green beans, turnips, peppers, chickpeas )

 

Our main course

Fish of the moment, carots, cauliflowers, raisins, grilled almonds

Or

Supreme of chicken, salad of lentils, quinoa and tomatoes, sumac and lemon sauce

   

Our cheeses

Fromage blanc, with cream or,

Local matured cheeses

 

Our desserts

Roasted apricots , crumble and Thyme ice cream

or

Chocolate cake with rasberry ice cream

or

Soap of strawberries, yoghourt ice-cream and madeleine

or

Homemade ice-cream and sorbets choice of 3 flavours

Supplement of 5€ for cheese and dessert